July 2025
Gastrocita Earth: the 7th edition, dedicated to the tomato
A kilometre-zero themed dinner between orchard, stars and local flavours, on Friday 1 August.
On Friday 1 August, Restaurante eARTh hosted the 7th edition of Gastrocita Earth, its themed dinner between orchard, stars and local flavours: a kilometre-zero cuisine proposal, made with ingredients that grow just metres from your table.
The menu
For this edition, the chef proposed a menu entirely inspired by the tomato, the fruit that best represents the Canary Islands: red, yellow, confit, raw, in sauce… One single ingredient with many souls.
A place cared for in every detail
A refuge immersed in the island, with only 35 seats, designed for an intimate and authentic experience. Here time slows down and every gesture is made with love.
Would you like to experience the next Gastrocita? Book your table or write to us on WhatsApp.